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A holiday to enjoy, we pay special attention on food and drinks. Our breakfast is served at the buffet; We offer a wide selection of cakes, donuts, muffins and homemade plum cakes, croissants, cereals, yogurt, jam, fruit juices, cheese and cold cuts. For lunch and dinner, we offer a double menu of meat and fish every day and a rich buffet of vegetables, side dishes, pizza and homemade breads, pastries and cakes prepared by our chef. Vegetable broth and soup from fresh vegetables and special children’s menu are¬†available for our younger guests. Special attention will be paid to our guests with food allergies or intolerances.